MyRecipes may receive compensation for some links to products and services on this website. Cooking Indian dishes at home doesn't have to take hours. This is one of the best salad recipes I have used for left over turkey. A tangy-sweet glaze elevates these mini cocktail meatballs, which come together in 30 minutes flat. A flourish of fresh herbs at the end brightens and freshens the dish. Coconut milk lends velvety richness, while a mix of peanut butter and spices give the sauce rich flavor. For the boldest flavor, use 1 teaspoon peppercorns. Turkey and Curry unite for a burst of flavour and colour that's sure to be an instant crowd-pleaser. Unsalted ketchup is a secret ingredient that adds just the right balance of tomato sweetness and vinegar tang. 309 calories; calories from fat 21%; fat 7.3g; saturated fat 2.4g; mono fat 2.2g; poly fat 1.7g; protein 25.5g; carbohydrates 35.3g; fiber 2g; cholesterol 57mg; iron 2.8mg; sodium 419mg; calcium 83mg. Blend in silken tofu for extra creaminess (without actual cream) and filling protein. Cooking the bok choy separately while the cod poaches in the curry keeps it bright green and crisp-tender. Finely chop all ingredients; add mayonnaise, sour cream and half of the curry powder; stir until combined. Hundreds of delicious recipes, paired with simple sides, that can be on your table in 45 minutes or less. I like curry. We've even included the gravy and roasted veggies. Add garlic, curry powder, and salt. Roasted Tomatoes. Once you have made the leftover turkey curry you don’t have to eat it at once. These vegetables make the meat almost secondary; just 12 ounces will go far here. finely grated fresh ginger; For the salad. Serve with pitas. Cook, stirring, until the garlic is sizzling and fragrant, about 30 seconds. Serve over fresh Bibb lettuce leaves. Options: for a little more zing, add a little … Crisp lettuce and lean turkey are the beginnings of a sensational salad. Vietnamese cuisine is so influenced by our South Asian neighbors, and this Indian-style curry is the perfect example. fresh lime juice, more as needed; 1 tsp. Simple Summer side dish prepped in 15 minutes! mayonnaise; 2 Tbs. You don't need to press the tofu to drain the water for this recipe; a slow pan-fry achieves the same effect and gets the exterior extra crispy. Winter veggies like sweet potato and cauliflower create the perfect plate when accentuated with fresh spring mint. Be sure to rub the paste under the skin to keep it from sticking or burning. Curried Turkey & Apple Salad. Absolutely delicious!! Fluffy Couscous in a flavorful Summer salad. Mix turkey, mango, chopped onion, and cashews in large bowl. Serve topped with a dollop of plain yogurt and mango chutney. Serve with lime wedges and toasted naan bread. Sides 10 minutes. This flavorful salad is chock-full of grapes, cashews, and turkey, and it's dressed with a creamy honey-lime sauce. Offers may be subject to change without notice. RASPBERRY TURKEY TACO SALAD . For an easy supper that you can depend on, we picked out some of our tried-and-true favorites that have gotten us through even the busiest of days. https://www.tasteofhome.com/recipes/curry-berry-turkey-salad From general topics to more of what you would expect to find here, maypurr.com has it all. Green curry paste is the base of the flavorful sauce—look for it in the Asian foods aisle of your supermarket. Couscous Salad. © Copyright 2021 Meredith Corporation. We have plenty of tasty recipes, from weeknight-friendly vegetarian curries to the fastest shrimp cakes you've ever made, and they all take fewer than 45 minutes. 20 mini pita rounds (about 5 ounces, such as Toufayan Pitettes). Photo: Iain Bagwell, Credit: But, it can overpower delicate things, like chicken breasts. curry powder; 1/2 tsp. Ingredients: 10 (chunks .. greens .. mayonnaise .. mushrooms .. nutmeg ...) 5. Crispy, creamy, and refreshing Pea Salad. We hope you find what you are searching for! The deep sweetness of maple syrup balances the zip and bite of Dijon mustard, which plays off the warm spices of curry powder. MyRecipes.com is part of the Allrecipes Food Group. "Cucumbers, apples and a touch of curry make this salad distinctive," assesses June who lives near Livonia. Yield: Yields about 2 cups. Quick, easy, and delicious! Jamie Vespa, 27 Curry Recipes for When You're in a Hurry. Embrace the comfort of Indian flavors with a 25-minute curry that also happens to be vegan. When it comes to curry powder, I feel less, is more. 15 Curry Recipes for When You're in a Hurry, Masaman-Style Curry Chicken With Avocado Salad, Coconut-Curry Soup With Cauliflower and Tofu, Wednesday: Edamame, Okra, and Green Pea Korma. Combine first 7 ingredients in a large bowl. Credit: This steamy curry packs a protein punch with hearty chickpeas and gives your palate a surprise with delicate Madras curry powder. To cook the quinoa, simmer 1 cup uncooked quinoa in 2 cups water for 14 minutes or until the liquid is absorbed. Transfer to bowl. In a large bowl, combine the turkey, grapes and celery. Jalapeño, fresh ginger, and Thai curry paste pack potent pungency that completely revamp turkey. … Preheat the oven to 350°F, make the peppers as instructed, then place in your Dutch oven with 1/2 to 1 cup water (depending on size of Dutch oven). This one-pan dinner is the perfect segue to spring. Add dressing and toss to coat. Turkey green curry – mild curry with Thai flavours. Nutrition 1 teaspoon curry powder. Nov 18, 2013 - maypurr.com is your first and best source for all of the information you’re looking for. Sweet potato, red bell pepper, and baby kale make this quick curry hearty and colorful. Cover and refrigerate for 1 hour. CURRY TURKEY SALAD : 1 or 2 cups roast turkey (leftover is fine) 1 cup grapes, cut into halves 1/2 cup celery, finely chopped 2 tablespoons curry powder (or less, to taste) 1/4 cup mayonnaise 1/4 cup sour cream. 1/2 cup mayonnaise ; 2 teaspoons curry powder ; 1 tablespoon lemon juice ; 4 cups cooked diced turkey ; 1/2 cup toasted and chopped pecans ; 1/2 cup dried cranberries ; 1/2 cup green and white parts, chopped scallions ; Directions If you can't find baby bok choy, thinly sliced white or green chard is a great substitute. This salad of lentils with roasted butternut squash, carrots, and onions gets plated over a bed of creamy, lemon-scented Greek yogurt—so with each bite, you get the flavors of sweet caramelized veggies, earthy-nutty legumes, and tangy yogurt. Gluten Free Recipes 25 minutes. Add to the salad mixture along with yogurt, chives, and lime juice; stir to combine. this link is to an external site that may or may not meet accessibility guidelines. 5 cups loosely packed baby spinach. Whole milk yogurt gives the side a luscious mouth feel and plenty of body. In a small bowl, whisk together the yogurt, mustard, soy sauce and sugar. For a vegetarian dish, swap the fish sauce for reduced-sodium soy sauce or the liquid from soaked dried porcini mushrooms. While a lot of curry paste makes a fantastic marinade, just a little can make a light, fragrant poaching liquid for delicate cod fillets. Cook or reheat the brown rice before you start making the stir-fry, and be sure to have all the ingredients prepped and ready near the stove—once you start cooking, the whole meal is ready fast. Just as an aside, leftover Thanksgiving turkey is delicious here, too…. Cover and bake until cooked through, about 45 … Add turkey, grapes, celery, onion, and cashews; stir gently to combine. These stunning crispy shrimp cakes get a boost of flavor from spicy-sweet red curry paste. Pour over turkey mixture and toss to coat. This satisfyingly steamy, spicy soup is perfect for cold weather. Korma is a mild, coconut milk–based curry, a great way to introduce more complex and fragrant spices to your cooking. Change it up with halibut steaks or even a couple pounds of mussels. Coconut milk will separate when exposed to high temperatures, so be sure not to let the soup boil. The red curry and coconut milk are perfect complements to each other—fatty and rich with just the right amount of heat. Garnish with sliced onion and serve. Add turkey, grapes, celery, onion, and cashews; stir gently to combine. Black pepper adds a subtle spiciness and enhances your body's absorption of turmeric in the curry. Use it in sandwiches or wraps, serve it with crackers, or serve over a bed of lettuce. Keeping the salad somewhat chunky is part of what makes it good. A range of textures—crunchy peas, tender vegetables, and silky coconut broth—makes this cool-weather main incredibly satisfying. Cooking Light is part of the Allrecipes Food Group. Curry powder adds warmth and earthiness to this speedy version of creamed spinach. Turkey Curry in a Hurry (Cook's Illustrated) Food.com curry powder, garlic, plain whole-milk yogurt, water, green pea and 9 more Slow Cooker Turkey Curry Bakingqueen74. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Pick up a rotisserie chicken for dinner the night before (try these scrumptious options), then use your leftover chicken for this caprese wrap the next day.It's a win-win situation. Healthy Pea Salad. Healthy Macaroni Salad. Coating the chicken with spices before cooking seasons the meat and toasts the spices at the same time. The cook time will not include the baking of the turkey, just making the salad. It will easily keep in the fridge for 2-3 days or in the freezer for up to 3 months. 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Tofu is a source of protein, but it's really a vegetable. Multigrain flatbread encases creamy mozzarella cheese, fresh basil, bright cherry tomatoes, and the tangy vinaigrette pulls the whole sandwich together, making it a great choice for lunch or a light dinner. Look for lemongrass (usually in the produce section) that is free of bruises and not brittle. Salad 15 minutes. For just 250 calories, this soup brings bold flavor from butternut squash, coconut milk, and bright curry paste. Use the rest of the can of coconut milk from the satay to enrich the sauce in the curry. Jennifer Causey, Credit: Kelsey Hansen, Credit: We love the firm texture of French green lentils, but you can also use standard brown lentils. ¼ teaspoon freshly ground black pepper. Easy vegetable side dish . 2 cups chopped cooked skinless turkey (light and dark meat) ½ cup coarsely chopped roasted, salted cashews. Info. I serve this on a bed of red leaf lettuce and garnish with red and green seedless grapes and pecan halves. All Rights Reserved. Sweet potatoes make a wonderful base for a creamy dip, creating a smooth texture and faintly sweet flavor. These simple healthy curry recipes are the definition of curry in a hurry. If you can’t find baby kale, you can use spinach or lacinato kale cut into 1-inch pieces. Credit: No food processors, please. If you have Madras curry powder, use it for slightly more heat and richer flavor; standard curry powder will also be great. … 1 teaspoon honey. Divide shredded lettuce among 6 plates, spoon on turkey salad and sprinkle with sesame seeds. Apr 10, 2017 - Non-profit foundation providing reliable, scientifically accurate, personalized information for convenient and enjoyable healthy eating. In a large bowl, combine the turkey, radishes, carrots, zucchini and onion. Ingredients For the dressing: 2 Tbs. Toasting the curry paste in the first step helps to deepen the flavor and is worth the extra couple of minutes. ¼ teaspoon kosher salt. Inspired by the Thai dish Massaman chicken, this recipe has half the sat fat of typical restaurant renditions. In a small bowl, combine the mayonnaise, lemon juice, curry powder, salt and sugar if desired. Arrange turkey or chicken with potato pieces, ... smooth. Serve as a salad on lettuce leaves or as a sandwich filling. whole-milk yogurt; 1 Tbs. Photo: Greg Dupree, Credit: Will definately use it again. Get inspired with our collection of turkey salad recipes. Delicious use for leftover Thanksgiving turkey. Be sure to cook the tempeh until golden brown and crisp to add a nice layer of nutty flavor to this dish. I have been making this salad for years and make it with canned chicken year round when there's no leftover turkey. You’re not likely to find a whole butternut squash that’s only 1 pound; just buy … A crunchy, colorful slaw makes this a refreshing summer main. Everybody understands the stuggle of getting dinner on the table after a long day. Turkey Curry Salad June Mullins credits her sister for sharing this winning recipe, picked up at their Missouri State Fair several years ago. Just before serving, stir in the peanuts. Cubed jellied cranberry sauce is very good with it, so I place that on the plate around the salad. Heat oil in a small skillet over medium-high heat. Cooking Light may receive compensation for some links to products and services on this website. Dinner comes together quickly with some smart convenience products. Whether you're cooking for yourself or for a family, these easy dinners are sure to leave everyone satisfied and stress-free. Serve with steak or with seared planks of spice-rubbed tofu. MyRecipes is a registered trademark of Meredith Corporation All Rights Reserved. Who ever said that chicken wings, doughnuts, and pizza couldn't be healthy? Our 31-day calendar of meals and tips shows you how to cook more and love it with fun, family-friendly meals that come together quickly and deliciously. Jennifer Causey. Serve this hearty side over cooked brown rice for a meatless main dish. You may think a good curry dish needs to take all day, but it doesn't! Greg DuPree, Credit: Cooking these over medium heat is key to getting the shrimp done without burning the exterior. Stuff this salad into a pita pocket or roll up in a tortilla for a tasty post-Thanksgiving lunch. Jun 1, 2015 - These make-ahead picnic masterpieces are perfect for alfresco eating, and all are rated five stars by readers. This is how we treat it. Offers may be subject to change without notice. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. 3 of 28 Chickpea and Kale Curry To cook the quinoa, simmer 1 cup uncooked quinoa in 2 cups water for 14 minutes or until the liquid is absorbed. Victor Protasio, Credit: Poached and cubed turkey breast, seedless red grapes, celery, apple and toasted slivered almonds are tossed with a curry-flavored dressing. Sides 20 minutes. I have made this several times. From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Cook time: 10 minutes; Servings: 10; Ingredients. By Allison Ehri Kreitler Fine Cooking Issue 79. Turkey yellow curry – also a traditional Thai curry. The rice can be prepared in advance, but wait until the last minute to add the chopped herbs. From general topics to more of what you would expect to find here, maypurr.com has it all. But, chicken salad is a never-to-be-passed-up dish, and this is a fantastic combination. Scott Rounds, Credit: Greg Dupree, Credit: We traded the heavy cream sauce for a velvety avocado salad; serve with a side of brown rice for a fiber boost. Serve with roasted cauliflower (as shown) or broccoli for an extra anti-inflammatory boost. Sweet potato and cauliflower are sometimes the forgotten produce of the season, but they're definitely worthy of a place on your menu. storage. Turkey red curry – spicy with traditional Thai spices. Serve these little showstoppers as an appetizer, or enjoy them over brown rice with a fresh side salad for an easy weeknight dinner. Curried Turkey Salad. A great use for leftover turkey, too. The chickpea mixture can also be a delicious gluten-free snack: After baking, toss with a little kosher salt, ground cumin, and ground red pepper. Serve with a crusty whole-grain baguette or roll to soak up the extra sauce and a crisp glass of Riesling. This fall-flavored soup tastes lush and creamy, but has no heavy cream whatsoever. Great recipe! Creamy coconut milk-infused rice mixes with crunchy veggies, fresh herbs, and diced mango for a satisfying side to curry-marinated shrimp. this link is to an external site that may or may not meet accessibility guidelines. Salad 15 minutes. Our plant-forward version is simple to prepare thanks to a few time-savvy supermarket finds. You can find it and curry paste in the international aisle at a well-stocked grocery store. Credit: Randy Mayor; Jan Gautro, 4 servings (serving size: about 1 cup salad and 5 pitas). Combine first 7 ingredients in a large bowl. Use the rest of the can of coconut milk from the satay to enrich the sauce in the curry. Pass dressing with salad. Pour dressing over turkey mixture and toss to coat. © Copyright 2021 Meredith Corporation. Photo: Caitlin Bensel, Credit: Slowly softening the onion and garlic is key to a silky, creamy blended sauce loaded with 13g of fiber. If you’re a fan of creamy chicken salad, you’ll love this curry-spiced twist that uses leftover turkey as the base. Skip takeout (plus loads of sodium and extra calories) and make this healthier, Indian-inspired chicken-and-broccoli stir-fry instead. Photo: Jennifer Causey, Credit: Mildly spicy Thai red curry paste adds a deliciously aromatic flavor and a gorgeous pink hue to the coconut milk broth. ½ cup golden raisins. Cooked flatbreads just need a quick turn on the grill pan, a far speedier process than baking pizza dough. How to cook a Turkey, How to Carve a Turkey, How to Truss a Turkey, ... Line a large serving platter or bowl with desired salad greens. We hope you find what you are searching for! Great for every day, but I would definitely serve to guests for lunch - especially after Thanksgiving or Christmas. It has so much flavor and is so easy to make. Nov 26, 2013 - maypurr.com is your first and best source for all of the information you’re looking for. And rotisserie chicken is always great to keep on hand for fast, easy meals. Serve: Serve on a bed of lettuce greens or in a sandwich. I like it a lot. Easy Vegetarian and gluten-free curry recipe! This meatless main offers plenty of protein thanks to quinoa and chickpeas, and boasts 40% of your daily fiber goal.